As an official sponsor of the Celiac Disease Foundation, Royal Hawaiian Orchards is committed to providing quality products that meet the wheat-free, gluten-free standard.
Our gluten-free products are a safe and better-for-you choice for individuals that are allergic to gluten; a protein found in wheat, barley, and rye. We use 100% gluten-free ingredients and maintain a gluten-free production process to avoid contact with allergens.
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